Motta coffee leveller 49mm
Made in Italy by one of Italy's top tamper and coffee accessories factories
Description:
This competition leveller is designed to reduce channelling for 49mm portafilters
It is made in Italy to high standards and is heavy-weight at 360 grams.
Not to be confused with lighter levellers, which don't have the weight, to allow even compacting.
Before you tamp the coffee - using this leveller will allow you to obtain the correct density, which will minimise channelling and increasing coffee extraction, ensuring greater consistency in the amount of espresso served.
Details:
Weight: 360grams
Width: 46mm- 49 mm
Height: 31mm (inc top)
Depth: 8.5mm - 11.5mm exposed steel (Can be a little stiff to adjust in the beginning)
Material: Stainless steel base and black matt painted top
Features:
- The Motta leveller has 3 angled slopes that consistently, efficiently and evenly glide the coffee around in a circle to create a puck of even density. No more inconsistencies between barista's distribution in the café.
- This Motta coffee leveller creates a perfectly flat surface to tamp upon, creating more consistent puck density. Baristas can leave a slight mound or indentation in the coffee, which means they tamp down inconsistencies in the puck density.
- No more dirty, cracked coffee fingers after a day of service on the espresso machine.
- Less channelling & micro-channelling - improper or rushed distribution, is more likely to channel which effects taste.
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