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How to use:
1. Put your shot on the scales and press tare function to bring the weight of the glass to zero
2. Press for coffee and time how long it takes to pour 30ml or 30grams.
3. If it takes longer than 18 - 23 Sec or (28 Sec for speciality coffees) to fill 30ml using 7 grams, then you need to adjust the grind by making it more coarse.
4. If too quick, then make grind finer.